The Terrace at Whitby Castle
$10
served with blue cheese dressing, celery & carrots
$20
homemade marinara
$20
flour tortilla, cheddar & jack cheese, served with salsa & sour cream add chipotle chicken 6 / add shrimp 8
$14
topped with melted monterey jack & cheddar, served with tortilla chips
$17
$15
Sandwiches & Wraps Served with Choice of French Fries or Side Salad Sweet Potato Fries + 5
sliced turkey, bacon, sliced tomato, field greens, herb mayonnaise
$16
(Served as a Sandwich or a Wrap) dried cranberries, walnuts, lettuce, tomato, mayo
$15
carrots, celery, blue cheese
$16
topped with parmesan cheese, homemade croutons, caesar dressing add chicken 6 / add shrimp 8
$14
mixed field greens, dried cranberries, blue cheese crumbles, house vinaigrette add chicken 6 / add shrimp 8
$15
cucumbers, sliced red onions, kalamata olives, feta cheese served over chopped romaine add chicken 6 / add shrimp 8
$17
Served with French Fries or Side Salad and a Pickle Sweet Potato Fries + 5
onions, peppers, swiss cheese
$22
grilled seasonal vegetables, homemade hummus served with healthy slaw on a whole wheat wrap
$18
lettuce, tomato, onion on brioche bun
$18
monterey jack, cheddar, homemade onion-bacon jam, lettuce, tomato on brioche bun
$20
coleslaw, swiss
$18
lettuce, tomato on brioche bun
$22
american, cheddar, swiss, monterey jack, blue cheese, sautéed mushrooms, sautéed onions, bacon
beer battered crispy atlantic cod served with french fries and cole slaw, lemon, tartar sauce
$25
seasonal vegetables, roasted potatoes, beurre blanc sauce
$34
add chicken 6 | add shrimp 8
$16
roasted potatoes, seasonal vegetables
$26
port wine sauce, roasted potatoes, seasonal vegetables
$40
Menu subject to change.
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.