Complete Package
Minimum Of 125 Adults For Friday And Sunday Evenings (Peak Season)
Minimum Of 150 Adults For Saturday Evenings (Peak Season)
Includes Open Bar With Top Shelf Liquor, Wines & Beers
With Assorted Sodas & Juices
Personal Maître 'D, Bartenders And Wait Staff
Glassware, China, Silverware, Round Tables
White Or Ivory Linens And Hard Wood Chiavari Chairs
On Site Ceremony
$2,000*
Includes Chairs, Set Up And Break Down
4 Hour Affair
Adults $99* Per Person
Children (Ages 5-20) $79* Per Person
5 Hour Affair
Adults $110* Per Person
Children (Ages 5-20) $90* Per Person
Guest Arrival Time MUST Match The Starting Time Of Your Event
Valet Parking
Minimum Of 2 Attendants
$200 Per Attendant For Every 50 Guests
Not Included
All Food
Caterer Must Provide A Copy Of Liability Insurance
And Must Meet With Our Chef At Least 2 Weeks Prior To The Event To Go Over Guidelines
Deposit Schedule
$2,500 Due With Signed Agreement
$2,500 Three Months After Booking
$2,500 Six Months After Booking
Guaranteed Number Of Guests And Final Payment Are Due 14 Days Prior To Event Date
Outside Catered Events
Prices are subject to a 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities (please distribute separately) are not included and are at your discretion.
Before placing your order, please inform your server if a person in your party has a food allergy or intolerance.
*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Our Professional Bartenders are Trained to Serve Responsibly. (This includes a "No Shot" Policy)